Richard holds a Master’s Degree of Human Nutrition from Gent University (Belgium) with various trainings in nutrition in emergency, malnutrition measurement, assessment and classification. He has over 11 years of experience, working in emergencies and development context (Uganda, South Sudan and DR Congo). He has worked with many International Organizations in different capacities such as Nutrition Consultant, Emergency Nutrition Technical Advisor, among others. He has also implemented a number of emergency nutrition projects, and has gained vast knowledge in nutrition in emergencies, measurement and classification of malnutrition, management of malnutrition, forum participation, etc.