Category Archives: Manual

Quick guide for education in emergencies

The right to education is an internationally recognized human right; it is also more than that, it is the tool through which people exercise and defend the rest of their human rights.

However, per UNESCO, in 2014 there were 58 million children around the world who were not in school. The percentage of girls deprived of education is higher than the percentage of boys since gender still represents an obstacle in many cultures. Furthermore, UNESCO recognizes that, if this tendency persists, 4 out of 10 of those children

Practical guide for the distribution of non-food products in emergency situations

In emergency situations, it is common for chaos and disorganization to prevail. This is due to the necessity of the ones who are affected and deprived of basic needs for protection, survival and preservation of their dignity.

In accordance with the Humanitarian Charter, International Law and the Code of Conduct for the International Red Cross/Red Crescent movements and NGOs; we must have and preserve minimum standards regarding housing, human settlements and non-food items. The focus is on keeping human rights: dignity, right to live, protection, security as well as the right to receive humanitarian assistance, as needed.

People affected by a disaster must have access to basic products that ensure they have the satisfaction of the basic human needs. Therefore, access to priority products such as clothes, blankets as well as means to prepare and consume food and items for personal hygiene to preserve health, privacy and dignity, must be ensured.

The distribution of non-food products is closely linked to and complemented with other camp’s sectors such as food, water, sanitation, health, nutrition and protection. A Skilled management of the distribution of non-food product is required to help strengthen the effort or the humanitarian aid carried out in other sectors associated with the emergency or disaster plan.

This guide is a communicative important instrument in the distribution of non-food products.  Through its different steps, it facilitates humanitarian actors their technical and ordered intervention, making their work easier for the benefit of those who receive humanitarian aid. At the same time this guide offers a sense of order, exposing clearly the procedure of distribution of non-food products.

Download (in Spanish)

Aid and Women’s Economic Empowerment in Zambia – The Case of World Vision

Microfinance is about much more than access to money. It is about women gaining control over the means to make a living. It is about women lifting themselves out of poverty and vulnerability. It is about women achieving economic and political empowerment within their homes, their villages, their countries (Mayoux, 2002:2). Ngulube interrogates the veracity, validity and universal applicability of the foregoing assertion and several other similar ones with specific reference to the work of World Vision Zambia. He explores theoretical frameworks that underpin women’s economic empowerment programs. In addition, he gives a balanced treatise of both supporters of aid and its overt critics and examines leading authors on empowerment.

Single Form Guidelines – in Spanish

Rapid assessment for humanitarian assistance methodology -REDLAC-

Early obstetric complications treatment as a strategy to reduce maternal mortality

Gender Handbook for development projects

Humanitarian Logistics Manual for Disasters

Guide for children with severe acute malnutrition

Guidelines to develope an optometric care project